Wild Foods in New Zealand - May
I am aware of the March festival in Hokitika and that there is a small restaurant that way on the west side of the South Island. But I'm not sure I'll get that way.
So I am wondering if there are other permanent or open options in the country. I read about the Native Chef kiosk in Auckland, but they closed for the season.
Of course, this may just require a return trip another year!