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plainsamuel Apr 30, 2012 09:46 AM

San Marzano paste

I bought a case of San Marzano tomato paste, and I'm trying to make sauce. I think I should have bought the whole tomatoes. Any ideas?

  1. g
    GH1618 May 1, 2012 10:20 AM

    The Bolognese is a great idea. You could also use it in chili.

    1. k
      katecm May 1, 2012 09:53 AM

      Yes, you should have. Throw it back in the pantry and make bolognese when you've got the ingredients: http://www.epicurious.com/recipes/foo...

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