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Harbor steak and seafood in mamaroneck

mark r Apr 23, 2012 05:56 PM

Just saw the sign go up at the old Applebee's, for a new restaurant.

Anyone got any info?

Praying it's decent. We need something decent around here.

  1. d
    dmasah Jan 5, 2013 08:41 AM

    Went there last night. It was great. I just ate my left over prime rib for breakfast and it was delicious, again. If you are looking for Frankie and Johnny' in the City or Ruth Chris Steakhouse, then go to them. If you are looking for a great salad bar, great food and incredible prices, go to Harbor Steakhouse. We will definitely become "regulars" at this establishment. We had salad bar, French Onion Soup, Clam Chowder, Prime Rib. All was delicious! Similar to Charlie Browns/Jolly Trolley but much better food and better service!

    1. e
      engelesq Nov 12, 2012 03:39 AM

      Tried it this past weekend.
      Substantially an almost exact copy of Charlie Brown's/Jolly Trolley, with an even better salad bar.
      The food is good, the prices decent.
      Worth a try. We, and the couple we went with, intend to go back soon.

      1. 5
        51rich Oct 22, 2012 07:50 AM

        Sounds like the ppl from the old Charlie brown's and the barnacle teamed up and re-opened~ whoopee, or is that just whoops.this side of westchester is a vast wastelands for restaurants, granted rye does have some decent restaurants,you pay DEARLY for those meals,negating anything positive,unless for a special occasion.the best thing to open in ages over here is smashburger, we should be able to do better than that!, although I do like it.

        1. a
          Avalondaughter Oct 12, 2012 06:35 AM

          They are distributing menus in my building. Looking at the menu I find myself drawing comparisons to the old Jolly Trolley. Lots of fried appetizers. A section of the menu just for steaks and one for seafood. A section of typical, hard-to-differentiate-from-anywhere-else "special" dishes (chicken marsala, chicken parm, ribs, pasta alrfredo, etc.). Lots of burgers. Not a place for foodies. It's the kind of place my husband and I go to when we can't think of where else to go for dinner and say, "Let's just go to ---- and get a burger."

          2 Replies
          1. re: Avalondaughter
            cbn456 Oct 12, 2012 08:32 AM

            I got a menu too. I found it odd that it refers to it's salad bar as "famous." How can a new restaurant have something that is famous already? Is this a chain??

            Here's the website: http://www.harborsteak.com/ No menu is posted there yet.

            1. re: cbn456
              mark r Oct 21, 2012 07:32 PM

              Well, after my original post back in April, I finally went tonight.
              Wow, I thought Applebee's was bad. This place is awful. I can kind of sum it up when my 14 year old waitress asked me how I wanted my ribs cooked!

              Wife's chicken was cardboard and they burnt my son's quesadilla. I truly don't know how a restaurant like this can open up in 2012.

              Salad bar was decent. Maybe the food and service will get better, I just don't see how. At least it's relatively cheap.

          2. b
            Barrels41 May 2, 2012 06:50 PM

            Maybe it's Hooters.

            1 Reply
            1. re: Barrels41
              laylag May 3, 2012 05:48 AM


            2. l
              laylag Apr 24, 2012 02:33 PM

              Saw it too. The name doesn't sound inspired or interesting and taking on a space of that size seems "franchise-y" to me. I'm not optimistic but hope I'm wrong. Guess I should just be happy it isn't Pan-Asian.

              With respect to your last comment mark,
              "We need something decent around here."

              We do have some decent food around here. We have some long standing restaurants that are very good - Turkish Meze, Le Provencal to name a couple. And, while not all of the new and new-ish restaurants on the Avenue are hits I'll take our choices over that of many up in these parts. Mamaroneck may not be Manhattan or Brooklyn but it isn't Rye either.

              13 Replies
              1. re: laylag
                mark r Apr 24, 2012 06:02 PM

                i hear you, but the lack of farm to the table or any kind of local restaurants that seem to be in the river towns is somewhat surprising and disappointing,

                i would kill for a restaurant like the cookery of irvington here in mamaroneck, larchmont and rye.

                true turkish meze is decent, i guess i'm looking for better than decent.

                1. re: laylag
                  cubanat Apr 25, 2012 02:23 PM

                  Come on Rye is not that bad considering we are closer to Pt. Chester then you Southeners!! I'll take Ruby's over that Barnacle fiasco, Frankie & Johnies over Ye Olde Tollhouse or Lemoncellos, etc...you see where I was headed! La Panetiere has become more contemporary, salzburg has top notch bakery, and the slices at sunrise are strong! I know we are not loaded with pan-asian mini chains but give us a break! anyway I consider mamk, rye, harrison, rye brook & pt. chester one town so that we are stronger!!

                  1. re: cubanat
                    mark r Apr 28, 2012 05:25 AM

                    You're right - "rye is not bad"....

                    I just want better than not bad for my town.

                    1. re: mark r
                      cubanat Apr 28, 2012 05:37 PM

                      then move to port chester!

                      1. re: cubanat
                        liza219 Apr 28, 2012 11:09 PM

                        I live in white plains.... And I find it sad that I need to go to pc for
                        A decent meal..... Any suggestions? I don't want wanna bees or half way authentic..... Real mexican or Japanese without a $90 price tag...

                        1. re: liza219
                          cubanat Apr 30, 2012 01:56 PM

                          I wouldn't be complaining about white plains!

                          1. re: cubanat
                            Maryld May 1, 2012 06:26 AM

                            Speaking of Mamaroneck, I just heard that Brian MacMenamin opend up a restaurant in the Mamaroneck train station called The Club Car. Has anyone been there yet?

                            1. re: Maryld
                              Avalondaughter May 1, 2012 06:56 AM

                              I was wondering if it was open yet. If it opened, there wasn't much fanfare, which surprises me. But I did see some people that looked like servers hanging around there when I was getting on the train one evening.

                              Menu looks a lot like the old MacMenamins. That's not a bad thing as it was one of my favorite restaurants in its heyday (it's decline was very sad for me). I'm more than willing to give it a try. What I DON'T like about it is that it's also a nightclub. I'm not sure I like this trend of nightclubs in Mamaroneck. I wonder how that condo complex by the train station is going to tell about the Club Car lounge.

                              1. re: Avalondaughter
                                kaaaassss May 1, 2012 11:15 AM

                                Club car has been open a couple of weeks but I don't know anyone that has been. Looks very nice from the pictures on their website.

                                1. re: kaaaassss
                                  mrsdebdav May 2, 2012 07:05 PM

                                  Menu looks really unfocused (and not much for us vegetarians).

                              2. re: Maryld
                                laylag May 3, 2012 05:49 AM

                                He has and it's gorgeous inside. I haven't eaten there yet - going in a couple weeks - but have heard good things. I walked through one night coming back from the city and it was hopping.

                      2. re: cubanat
                        laylag May 3, 2012 05:47 AM

                        Oh come on Cubanat. You can't just name all the awful restaurants in Mamaroneck and then call it a day. Btw - all of those are out of business. Not so in Rye. As for proximity to Port Chester's food us "southerners" are closer to Manhattan and Queens so there! : ) Anyway, I think we can all agree that decent isn't what CHers are looking for. For the record imo Meze is better than decent. Of course I'd love to have restaurants like The Cookery here, Farmer and the Fish and other inventive/creative/fresh places but no one seems to want to make that investment down our way. I think the Barnacle space is still available... Anyone?

                        1. re: laylag
                          Avalondaughter May 4, 2012 10:03 AM

                          Turkish Meze, Rani Mahal... The times I have been at Piri Q have been pretty good (although I don't go there often since they don't have a liquor license). Le Provencal I used to like until their service became atrocious. Giban seemed to resolve its bad service issues and I've had some nice meals there. I haven't been to Piccolo Mulino in a while but I've always enjoyed meals I've had there in the past.

                          Maybe my expectations are too low? I eat out every weekend, so I'm not looking for high-end culinary extravaganzas every time I go out. Perhaps I'm just not enough of a food snob?

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