Whole Foods and Sustainable Fishing
Interesting article in the NYT concerning Whole Foods:
Chowhound has certainly hosted several negative threads concerning WF's food policies and practices, so it is heartening to hear that they are no longer selling non-sustainable seafood. My bigger concern is why Legal Seafood's will be picking up the slack? I'm sure they didn't want their name associated with this, but now it is. Do you think they should, or will, change their policies?