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Apr 12, 2012 10:37 AM

Never the twain shall meat...

I recently cobbled together a lunch from leftovers including both Indian and Southwestern dishes. I was sorry afterwards since the hot SW spices overwhelmed the more subtle Indian flavors.

Then I thought, if we can have threads on cuisines we like, why not one on those that should never be served together at the same meal? So lets hear your anti-pasties and feuding foods!

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  1. I realize you're talking about feuding flavors but I'm such a visual oriented person I immediately thought of this:

    Many people don't like a monochromatic plate of food, even if all the food is delicious. But in Italy there is a tradition called, Mangiare in bianco. (Eating white). Think side dishes of Sautéed Cabbage, Potato Salad, and a main of Roasted Halibut...