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Mar 29, 2012 01:48 PM

Passover chocolate walnut torte question

I am plannning to make the Gale Gand Passover chocolate walnut torte featured on the Food Network web site. It has eggs, butter, ground walnuts, matzo cake meal baked into a 10 in cake. While I am not planning to frost it until the day of the Seder, do you think I can bake the cake and freeze it in advance? With so much going on for 2 Seders, I am trying to do as much in advance as possible. Thanks!

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    1. re: magiesmom

      THANKS!! You got in probably seconds before I posted.

    2. Diane,
      Just to give you a heads-up...
      I posted a very similar question (about a chocolate torte) on the Cooking board about two hours after you posted here. Still no answer to my question,either.
      I, too, plan to make the torte for Passover, and could have written your post!!
      I'll keep checking here as well as on the Cooking board , where I posted.
      I am actually making the recipe from or Epicurious. Actually, I can't remember from where I got it.