HOME > Chowhound > Kosher >

Marjoram kosher for passover?

d
daphnar Mar 29, 2012 12:45 PM

I've not seen it in my local stores but I have a recipe I'd like to use. If it isn't kosher for passover, anyone know why not? Any ideas for good substitutions (I'm thinking oregano but wondering if something else is better)?

  1. Click to Upload a photo (10 MB limit)
Delete
  1. f
    ferret RE: daphnar Mar 29, 2012 12:48 PM

    The fresh herb is, as far as dried goes I haven't seen any with certification.

    1. queenscook RE: daphnar Mar 29, 2012 02:19 PM

      I'm pretty sure it's fairly similar to oregano.

      1. s
        sharonfl RE: daphnar Mar 29, 2012 06:08 PM

        It is similar to oregano. Buy some fresh leaves and let them dry out on a counter and get crunchy. I grow a lot of my own herbs and do that. They're worlds better than purchased dry herbs.

        1 Reply
        1. re: sharonfl
          d
          daphnar RE: sharonfl Mar 30, 2012 07:35 AM

          Thanks for the tip!

        Show Hidden Posts