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Kumato in BC?

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I've developed a sudden obsession with tasting a kumato. I understand they were introduced to Canada's agricultural scene by Mastronardi in Ontario a few years ago. Have they come west?

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  1. I think I've seen them at Whole Foods on Cambie...or at least something similar.

    1. Think I had some at Thrifty's last year. Small-medium, greenish-brown. They were excellent with real tomato taste, although I recall I still prefer the Gipaanda sweetcherries for their sweet/tart tomatoiness. Haven't seen any lately, probably not quite the season yet.

      3 Replies
      1. re: jcolvin

        Found 'em today at WF on 4th. $3.99 a pound in a cello and cardboard package from Mastronardi. Hope they're worth it, will report back after brunch tomorrow :-).

        1. re: grayelf

          Kumatos are very good, or at least the ones I bought are. Thin skin, firm, juicy, no mealiness at all, solid if not spectacular flavour, ideal for eating alone or in sandwiches. I'd buy them again despite price as they are far above the other tomatoes at this time of year.

          1. re: grayelf

            They seem they might be good on homemade pizzas too

      2. I see kumatos are back in season. Picked up two packs for $6 recently at WF.

        1 Reply
        1. re: clutterer

          Yum. They really are good. This has been a weird year for tomatoes, you'd think with all the sun they would have ripened well but I haven't found it to be great.