HOME > Chowhound > New York State (exc. NYC) >
What have you made lately?
TELL US

Alex & Ika - Cooperstown

f
falkfood Mar 22, 2012 04:21 PM

Located on the other end of Main Street from the Baseball Hall of Fame in Cooperstown NY, this restaurant scores where it counts: farm-to-table ingredients and an inventive preparation that stops short of the culinary esoterica that turns off the locals. The funky converted-house vibe with amateur art on the walls has become a cliche, but the food makes up for the eye roll-enducing decor.

My wife had the "BAT" a play on the BLT (Apple smoked bacon, arugula, and tomato), which was flavorful, fresh and delicious. I had the fish tacos (deep fried cod, a delicious corn relish, avocado, and an aioli that had me licking my fingers. We tried sides of kimchee (good, but I like my cabbage cut a bit coarser than this), and the black beans (which smelled amazing and were just as delicious).

Nestled alongside Cooperstown's faux pub grub and high-cholesterol cuisine, Alex & Ika is a great find.

  1. i_eat_a_lot_of_ice_cream Jun 10, 2013 05:34 PM

    Is this place still good?

    1. c
      CTeater Mar 22, 2012 06:09 PM

      Two words - fish tacos. Wonderful place.

      1 Reply
      1. re: CTeater
        m
        mzsnowhite Mar 31, 2012 07:34 PM

        Fish tacos, any of the chowder soups, fingerling potatoes...I eat there every two weeks without fail.

      Show Hidden Posts