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Mar 15, 2012 09:47 AM

Philly - Mike Solomonov opening Glatt Kosher restaurant in the Main Line

Without exaggeration this could very well be the best Kosher restaurant in the US when it opens. For those unfamiliar, Solomonov is the James Beard Award winning chef from Zahav, a nationally acclaimed modern Israeli restaurant in Philly (not Kosher). He and his partner Steve Cook operate three very successful treyf places in Phllly so they know how to run a restaurant.

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    1. This looks SOOOOOOOOOOOOOOOOOO good! THANK YOU for lettng me know!

      1. More info:

        "A lot of charcuterie and cuisines that are found or were found prior to World War Two in places like Budapest and Bucharest, and even Paris. Expect a lot of goose and cured and smoked salamis and sausages and a fair amount of goose and chicken fat."

        It sounds amazing. Full bar is nice but it sounds like the wine will be mevushal.

        1 Reply
        1. re: barryg

          Unbelievable. Can't wait. Should be posted on Philly Board as well.

        2. Please let us know when it opens. we're in NewJjersey, so I'd be willing and happy to take a ride over there.

          2 Replies
          1. re: helou

            Shoot, I'm thinking road trip from NC.

            1. re: rockycat

              My daughter will be going to glad I'll have a destination restaurant when she's there...hope she doesnt find it ;-)

          2. I heard that it is only a month out... probably means closer to two but it's getting close.