Looking for a "Meat and Three" around the Austin area.
I'm looking for a southern style restaurant that serves one meat with 3 sides of vegetables, I know that sounds silly but "Meat and Three" restaurants are very common style found in Tennessee and I'm trying to impress a girl who's a little homesick. I want to surprise her by taking her too a place where she can get some comfort food. She has joked about how food around here always just come with 2 sides. Can anyone out there help me out?
It doesn't have to be in the Austin vicinity. I'm totally open to day trips to San Antonio, Houston and any small town in between
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The Green Mesquite has a meat and three on their menu by that name and I really like their catfish, pulled pork, fried okra, green beans, huspuppies, the fries aren't too bad either - maybe handcut? Their jambalaya is pretty good if a tad on the tame side but with nice sausage hunks. And the peach cobbler with a scoop of their vanilla bean is some of the best I've ever had - especially considering it's made with canned peaches. so so good. As popvulture mentioned (I think it was him) their BBQ isn't bad, but I prefer the more southern cooking stuff. Oh, they also have frito pie. Not had that. Also, they might just be the friendliest waitstaff in town or tied for it.
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I no longer live in Austin but, when I did, loved Dot's place best for home-style cooking. After we moved, I read somewhere that Dot's had burned down, but that she was rebuilding. Then, that she did rebuild. And recently, that she died, but that her son was going to be taking over the restaurant.
Anyone know the status of this? Did the son take over? Is it still among the best restaurants in town?
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Southern Hospitality has some darned fine food, but it's buffet and lunch only. http://www.sohosfoods.us/ Call ahead to see if they're open - I think there's a new baby and they took some time off to focus on that.
Royer's Round Top Cafe is about 1.5 hours away and a bit upscale, but fabulous - http://royersroundtopcafe.com/ - limited hours there as well, make sure you're going at the right time.
But neither place comes with a third side standard, I'm afraid. Even the Lu Ann platter at Luby's is a meat-and-two. http://www.lubys.com/en/menu.asp?sn=2
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Yep, it seems like most places here usually only serve two sides, but you can always just order an extra side.
Hoover's is pretty good, and so is Hill's Cafe. Both can be pretty lackluster if you've been to some of the amazing meat n' three places you'll find in the deep south, but as far as my experiences go, they're the best options in Austin. That could be a totally incorrect statement, of course, as I haven't been to every restaurant in town, so I'd REALLY love to hear if there are some better options. This is the kind of food I grew up on, and I miss it.
With respect to your comment about places outside of Austin, Maxine's in Bastrop is supposed to be great, but I haven't been. I really wanna check it out sometime soon; it tied Queen Lola's for no.1 in the Fearless Critic for southern food.
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I don't know of any, but I'm very interested in finding such restaurants (I'm trying to have a little protein and lots of veggies with meals). I've been resorting to a la carte options at restaurants that have lots of veggie options (like Kerbey Lane and Threadgills and Hoover's).
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