Great Xiao Long Bao at Diverse Dim Sum, Flushing Mall Food Court
Tipped off by a friend, I paid my first visit in ages to the mostly moribund Flushing Mall Food Court to check out a new stall called Diverse Dim Sum. As promised, the crab xiao long bao were among the best in NYC, with thinner wrappers than Nan Xiang, delicious soup, and good pork/crab filling. The meat was ever so slightly over cooked and so wasn't as tender as it could have been. I can't remember how much I paid, but it wasn't expensive. Six to an order.
I'm told the silken tofu w/ peanuts at this stall is also great, but I didn't try it. I'm looking forward to sampling lots of other dumplings here.
Crab Xiaolongbao photo
http://www.flickr.com/photos/536/6801...
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Flushing Mall Food Court
133-31 39th Ave, Queens, NY 11354
Nan Xiang Xiao Long Bao
38-12 Prince St, Queens, NY 11354
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re: Lau
I went the other day to compare with Nan Xiang (which for me is a little better) but they were very good here... and no line... They don't use the "non-stick cabbage" (I can't believe I just got the opportunity to use those words together!) so even though I was very careful I still wound up ripping 2 of the 6 open trying to extricate them from the steamer...
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Nan Xiang Xiao Long Bao
38-12 Prince St, Queens, NY 11354
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Went there yesterday and the crab Xiao Long Bao was great as promised! Would like to hear your take on the other things there -- I tried a couple other things that turned out OK but not great -- a "parsley pot-stick" that turned out to be a fried bao bun and a cabbage-fish item from the C menu that turned out to be a spring roll. Both were good but I was expecting more of a pot-sticker type thing....maybe the "pot stick" just means that it's fried after steaming....still have a lot to learn about Flushing!
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