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I have been a fan of The Pit, its down town. If Clyde Coopers hasn't been demolished yet it is, likely was fantastic.
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re: davhealy
Since there are time constraints, make a reservation! There is often a wait of 1/2 hour or more for walk-ins. Just an FYI, this is gussied up BBQ - meaning higher price and fancier digs than you would normally expect. If you are driving allow a little extra time to find parking as it is limited near The Pit.
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I like Danny's BBQ in their Cary location on Ashville Ave. Didn't even know they had two other locations.
Good luck.
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Allen & Son's is definitely the place to go. The map says 21 miles from the airport. Failing that, I would recommend The Pig in Chapel Hill (18 miles from airport). Good variety of options, great side dishes. I love that place.
I haven't tried Smokey's or Backyard BBQ Pit, but those are definitely closer to the airport.
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Smokey's BBQ is fairly close to the airport and opened Thurs. til 7:30.
Not NC style, but it is quite good!›6 Replies-
re: meatn3
I've only had their pork bbq but I must say that Smokey's pork bbq is, indeed, tasteless in its own non-NC style and a waste of time.
Allen & Sons can't be beat in the Triangle area, but a little closer to the airport is a VERY GOOD second choice: Backyard BBQ Pit.
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Allen and Son is located at exit 266 on I-40, about a mile off the interstate. Thats 18 miles from the airport exit. Well worth the drive.
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