Not sure if I trust chipotle sauce from Dunkin Donuts? Anyone take the leap?
I tried the ham one. Not worth the $4. The bun was tall but had a small circumference so there wasn't much real estate for meat/cheese. Also, the donut handler was a tad too liberal with the "dijon" mustard for my tastes.
Any leftover chipotle sauce will be featured in their new Cinco de Mayo donuts.
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