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Ken's Italian Dressing & Marinade

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leavinglasvegas Feb 20, 2012 07:27 AM

Anyone else have the problem of Kens Italian getiing really cloudy and thick once it is refrigerated? Thanks

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    otisman RE: leavinglasvegas Feb 20, 2012 10:49 AM

    Not sure whether that specific dressing contains olive oil, but that is what can happen when olive oil is refrigerated.

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    1. The Chowhound Team RE: leavinglasvegas Feb 20, 2012 02:23 PM

      This thread is a duplicate of: http://chowhound.chow.com/topics/8346... so we're going to lock this one in deference to that one.

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