Pickled mustard greens
I have a recipe for Khao Soi that I want to try to make, and it calls for pickled mustard greens. Anyone know if/where they can be purchased in Toronto, preferably east end. Thanks!
Any Chinese grocery will carry them in a vacuum-sealed package, amongst other pickled and fermented vegetables. I have purchased them in Vietnamese-owned shops as well. The ones I commonly see have English, French, Chinese characters and Vietnamese writing on them, yet they are product of Thailand.