Best Old School Spaghetti and Meatballs?
I make really great Spaghetti and meatballs, but sometimes I have a jones for it and not the time. I love the sauce at Fat Lorenzo's, but find their pasta a bit overcooked and the meatballs rubbery.
I like Broder's, but don't consider them "Old School."
Any suggestions?
-----
Fat Lorenzos
5600 Cedar Ave S, Minneapolis, MN 55417
-
-
I've been living in California for some years now, but I remember a place in the Twin Cities called Yaruso's (my spelling is atrocious!) that used to have the best meatballs and spaghetti sauce that I've ever tasted! I don't know if they're still around, but it wouldn't hurt to check it out...
Living in the Bay Area, I have the opportunity to eat at world-renowned restaurants of all ethnicities, but I still haven't found Italian that tastes as good as Yaruso's!!!
-
-
As a kid we used to go to Yarusso Brothers in E St Paul for spaghetti and meat balls. Loved it then, but that was 25+ years ago. I think they use the same red sauce for everything.
Anybody been there recently?
›3 Replies -
-
-
-
-
-
-
I'm sure Al Vento has a delicious menu, but all I ever order is the spaghetti and meatballs in Mother's sauce because it is good, filling, and the ultimate comfort food.
-----
Al Vento
5001 34th Avenue South, Minneapolis, MN 55417Al Vento
5001 34th Ave, Minneapolis, MN 55408Al Vento
5001 34th Ave, Minneapolis, MN 55401 -
The place itself isn't entirely old school, but Rinata makes a very fine and classic spaghetti and meatball dish.
›2 Replies -
-
They are not open for the season until Feb., but I really like the spaghetti and meatballs at the Dari-ette Drive-in. You may find their pasta overcooked...it's definitely on the soft side. The sauce is really wonderful though, and their (deep fried) meatball is a treat.
›1 Reply




