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I'm thinking paring it with creme de cacao (chocolate notes). These are gin drinks, but sub in 3OCV in its place?
Mady
1 1/2 oz Gin
3/4 oz Creme de Cacao
3/4 oz Lemon Juice
Shake with ice and strain into a cocktail glass.Twentieth Century
1 - 1 1/2 oz Gin
1/2 oz Creme de Cacao
1/2 oz Lillet Blanc (or Cocchi Americano)
1/2 oz Lemon Juice
Shake with ice and strain into a cocktail glass. Garnish with a lemon twist. -
If you like sweet, fruity drinks that don't taste like alcohol, I'd try mixing it tropical fruit juice (orange, pineapple, cream of coconut, mango, etc). some lime to cut the sugar and a small amount of a strong-tasting rum for depth
If you don't, then I'd give it to the next wino you see.
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