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opinionatedchef Jan 3, 2012 12:43 AM

Seen Nueske's Liverwurst in Boston?

On a CH Homecooking thread, Nueske's has been compared to liverwurst poetry. Anyone seen it around here? thanks much.

http://chowhound.chow.com/topics/824295

  1. MC Slim JB Jan 6, 2012 07:48 PM

    I just got some ordinary supermarket deli type liverwurst -- not sure if it's Boar's Head or Dietz & Watson or what -- but I'm still excited about having it for lunch tomorrow. I'm thinking paper-thin-sliced onions, red lettuce, mayo and yellow mustard on sturdy white bread.

    http://mcslimjb.blogspot.com/

    2 Replies
    1. re: MC Slim JB
      opinionatedchef Jan 6, 2012 08:59 PM

      you might enjoy the ideas and memories herein:

      http://chowhound.chow.com/topics/824295

      1. re: opinionatedchef
        MC Slim JB Jan 7, 2012 11:44 AM

        Cool thread, thanks!

        http://mcslimjb.blogspot.com/

    2. BobB Jan 6, 2012 09:12 AM

      I've seen Nueske's bacon at Savenor's in Cambridge. They may have had the liverwurst, but I wasn't looking for it. You could give them a call.

      -----
      Savenor's Market
      92 Kirkland St, Cambridge, MA

      6 Replies
      1. re: BobB
        opinionatedchef Jan 6, 2012 07:17 PM

        thanks bob. will do. and if anyone has love for a particular liverwurst , i'd love to hear about it. particularly if it's on the mild side! thanx.

        1. re: opinionatedchef
          g
          gimlis1mum Jan 7, 2012 09:50 AM

          We tried a pate from Baltic Deli recently that fits somewhere on the liverwurst-braunschweiger spectrum. My friend spotted it in their deli case, a big rectangle of pate about 4" high and more than a foot across. My friend asked the girl behind the counter how we should eat it & she said on a sandwich...we were too hungry when we got home, though, and just polished it off with some bread.

          I know it's nit what you asked for but if you're in the area it might be worth a try :)

          1. re: opinionatedchef
            BobB Jan 7, 2012 10:35 AM

            I can highly recommend the Schaller & Weber goose liver paté. It's wonderful stuff, with a rich but not overpowering flavor, quite soft and spreadable, and with chunks of some sort of ham in it. I just had some for lunch on Clear Flour caraway rye - perfection.

            They sell it at some of the Russian stores - Bazaar almost always has it, and Berezka sometimes does. Also delicious is their Teewurst, a smoked meat paste that I acquired a taste for when I lived in Germany. Schaller & Weber is the only US producer I've seen.

            1. re: BobB
              steinpilz Jan 7, 2012 04:39 PM

              I also like the Schaller & Weber liverwursts, found them at Savenors maybe 5 years ago but then couldn't find them for several years except at the local distributor's (Euroguild) house in Walpole.

              You've actually seen it recently at the Russian markets?

              1. re: steinpilz
                s
                skippy66 Jan 8, 2012 03:19 AM

                Roche Brothers/Sudbury Farms stores carry Schaller and Weber products.

                1. re: steinpilz
                  BobB Jan 8, 2012 05:37 AM

                  Seen it and bought it.

          2. C. Hamster Jan 3, 2012 09:42 AM

            Ive not seen any Nueske's here.

            Just came back from Chicago where it's everywhere. I'm not that big of a fan, actually.

            1. s
              Splendid Spatula Jan 3, 2012 09:24 AM

              I'm not sure you can get anything from Nueske's in the Boston area (maybe a few places carry the bacon?). I order bacon, hams, and smoked turkeys from them: www.nueskes.com

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