dim sum request
Will be taking six adventurous eaters along with two little guys for a Sunday brunch of dim sum. Looking for a place outside Chinatown but in San Francisco that still has carts. Read many reviews and everyone seems to have very differing opinions on some of the same places. Would like reasonably priced clean place where we can continuously order until they have to wheel us out.
Would appreciate all responses from dim sum loving people.
Thanks
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I would look into Hong Kong Lounge. I thought it was excellent and it's my Cantonese girlfriend's, parents, siblings, cousins, and friends favorite place. Supposed to be authentic.
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re: RWCFoodie
Hong Kong Lounge is the site of the original HKFL on Geary & 19th.
Mayflower spun off from it, HKFL moved to Millbrae, it became something else, Mayflower bought HKFL in Millbrae. Hong Kong Lounge opened about 2 years ago.
I wasn't impressed the one time I went, but it's very popular.
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Hong Kong Lounge
5322 Geary Boulevard, San Francisco, CA 94121
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Mayflower in the Richmond district of SF sounds like it may fit your bill. http://www.mayflower-seafood.com/inde... it is out of any real Chinatown business districts. They do not have cart service but do have tray service.
They have some great stuff, 腐皮捲, fu pei gyun wraped with a fresh rice noodle sheet is one of my favorite as well as the stir-fried radish cake with egg and preserved vegetable, Lo Bak Goh Chow.›4 Replies-
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re: Windy
We often take a few kids to S&T on Noriega & 33rd(ish). Parking is easy, food is delicious and cheap. Trays, not carts and checkoff menus. No photos. The pumpkin with egg yolk is especially good. Close to the beach, GG Park, and the zoo.
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S&T Hong Kong Seafood Restaurant
2578 Noriega St, San Francisco, CA 94122
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A couple of months ago, we went to "Hung To Seafood" in South San Francisco and I was really impressed. I've been there before and liked it, but last time it was really, really good. They have a parking lot, but it does get crowded there. Our strategy is to go early.
Sorry, I have no help within SF. It's just too hard to park so we don't even try.
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re: ernie in berkeley
How is Peony?
http://restaurantpeony.com/
I was going to ask about First Cake but even Yers don't like it.-
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re: shanghaikid
I was at Peony on Sunday, and sadly I have to take it off of my list as the top dim sum in E Bay. Dumpling wrappers were no better than what you can get at the various takeout places. Seemed to be a lot more prepared food choices (stuffed peppers/eggplants, meats, chicken feet) and sweets than dumplings. I'm not sure I ever saw a cart with har gow, siu mai go by. Cha siu bao was good though. Overall the food seemed to lack the finesse that I remembered from last visits although that was some time ago. We got there at 10a and the dining room was half empty. By the time we left @ 1115-1130, there still were no lines queued up. CNY prep or something I don't know?
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re: Civil Bear
Yeah, no connection between East Ocean Seafood and HK East Ocean, the two are about as unlike as two dim sum places can be. The menu at EAS is so similar to Yank Sing's and has so many of YS's oddball dishes that I suspect the chef worked there.
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East Ocean Seafood
1713 Webster St, Alameda, CA 94501
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Don't want the whole Chinatown experience - just great dim sum anywhere else in San Francisco that still has carts rather than the menu with pictures.
Thanks again
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re: dogface
"Don't want the whole Chinatown experience"
I'm not sure what that means. I could not tell the difference between my last Chinatown dim sum and Koi Palace. I was warned at both places they might call my # in Cantonese, they were both mobbed but the parking was easier in Daly City.-
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re: dogface
City View might be a good choice, parking's usually easy on Sundays since the Financial District is deserted and the parking meters aren't running. It's not as cheap as the places in the highly competitive Richmond and Sunset districts, but parking can be a challenge out there.
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re: Robert Lauriston
Then suggest something. My choices were City View and Koi Palace or Tai Wu but both are just south of the line and I'm not sure of the carts at Tai Wu.
http://www.chow.com/restaurants/11206...
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