I'm going to be in New Orleans this week and would love to have some boiled crawfish while I'm there. I know crawfish season isn't really til the spring, but does anybody know of a place that's doing a decent boil this time of year?
You are not correct, they may be overpriced but they are definitely local. Cooter Browns has them as well. As with everything else, preople will extend the season in order to make more money. (see King Cakes)