Log In / Sign Up
HOME > Chowhound > Home Cooking >
michele cindy Dec 24, 2011 06:05 AM

Frozen Puff Pastry As is Or Can I Roll it?

I've only made cinnamon sticks with frozen puff pastry as is, but I was wondering if I wanted more of a surface area for the my next project, anchovy olive straws, should I roll it out or will that kill the puffs from being formed?

  1. c
    CanadaGirl Dec 24, 2011 06:41 AM

    Rolling it more won't hurt. If it's the kind that you are supposed to unfold before using, I wouldn't even unfold it. I would roll to the shape you want from the folded form.

    1. Gio Dec 24, 2011 06:26 AM

      When I use frozen puff pastry I roll it to the size and shape I want: Pot pie topping, quick pizza-like appetizers, various pastries. It's quite versatile.

      http://www.puffpastry.com/tips-and-te...

      3 Replies
      1. re: Gio
        michele cindy Dec 24, 2011 08:10 AM

        That's such a great video! So simple and clear. Thanks for posting it.

        1. re: michele cindy
          Gio Dec 24, 2011 08:14 AM

          You're welcome, michele cindy. Happy Holidays...!

          1. re: Gio
            michele cindy Dec 24, 2011 03:04 PM

            To you too Gio!

      Share with your friendsX