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Brewing beer, curing meat, or making cheese? Share your food adventure

Where do you go for Sizzling Sisig?

ForestHillsFresser Dec 21, 2011 01:26 PM

I'm partial to the sisig at Cowboy Express locations with a cold San Mig, but I also like the sisig at Aristocrat. Aristocrat adds some chicharon crumbs to give it extra crunch.