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ISO: Noble Tonic No. 1 (Tuthilltown)

  • LNG212 Dec 18, 2011 08:31 AM
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I'm trying to find Noble Tonic No. 1 -- the maple syrup aged in Hudson Valley Bourbon barrels by Tuthilltown Spirits. Does anyone know a source in Manhattan? I'd love it to be on the west side, but at this point, I'll take anywhere.

Thanks.

 
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  1. Well, I have a sealed bottle of No 2 (the vanilla bean flavored one) I can spare on the west side...

    Otherwise the only source I know is mail order

    1 Reply
    1. re: dyrewolf

      Thanks, mail order is what I was afraid it would turn out to be. It's 13 bucks shipping - yikes. But I'll probably go for it (DH is a big fan of their baby bourbon). Thanks for the reply.

    2. I think I saw it at Dean & Deluca.

      3 Replies
      1. re: Nancy S.

        Really? The one at Broadway & Prince or anther location? Thanks much.

        1. re: LNG212

          At the 85th St. and Madison location -- but I would telephone first, because I may be mistaken. I know I saw it when I was in Philadelphia during Thanksgiving, but that's not helpful.

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          Dean & DeLuca
          1150 Madison Ave, New York, NY 10028

          1. re: Nancy S.

            Shucks. No go. Not at the Soho store either. Oh well. Thanks for thinking of it.

      2. Time Out says the Plaza Food Hall.
        http://newyork.timeout.com/restaurant...

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        Plaza Food Hall
        1 W 59th St, New York, NY 10019

        4 Replies
        1. re: kathryn

          Thanks, Kathryn. I'll try them today.

          1. re: kathryn

            Thank you! Thank you! Plaza Food Hall did have it. It's a little pricier (35) than what you pay online but without the onerous shipping charge. I'm very pleased.

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            Plaza Food Hall
            1 W 59th St, New York, NY 10019

            1. re: LNG212

              Hooray! Glad you were able to find it!

              1. re: kathryn

                Hooray indeed. I think DH is going to love it. He loves the Hudson Valley Baby Bourbon. He's got a bottle of that and a bottle of the Kings County bourbon (my mother gave it to him!) on the counter right now. So with this syrup he'll be able to get a little zing with breakfast too. ;)