Lets do this again this weekend - ISO BEST Crispy Pig in Chinatown
So last year - wrote in this thread: http://chowhound.chow.com/topics/752313
that I was looking for Crispy Pig & got some wonderful recs & a good education on differences between:
Golden crispy skinned roast pig (boon fay sow = 1/2 fat 1/2 lean.)
vs.
Red skinned bbq Roast pork (cha siu
)But when we got to our destination of choice - Great NY Noodletown - it was out :(
So are the recommendations for Crispy Roast Pig the same this year or has some new establishment popped up?
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I wonder if Great NY Noodletown would reserve or hold one for you if you called ahead?
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Great New York Noodletown
28 Bowery, New York, NY 10013›9 Replies-
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re: r0cc00
http://www.thelodownny.com/leslog/201...
Yee Li one corner down...
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Yee Li
1 Elizabeth St, New York, NY 10013-
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re: r0cc00
Not the best, but don't discount Sun Sai Kai on the corner of Baxter and Canal in a pinch. If I can recall, they always have suckling pig as well. There are some that like Wing Wong, @ 102 Mott Street, though I have never been so I cannot give you any first hand knowledge.
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Sun Say Gai
220 Canal St, New York, NY 10013Big Wing Wong
102 Mott St, New York, NY 10013
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