What is shredded lemon peel exactly?
Is is simply lemon zest or is is actually something else.
Can across that listed as in ingredient and haven't seen that one before. I am sure zest would work but I'd like to learn something new if there is anything to learn.
Thanks!
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Without knowing where and how it was listed -- I'm pretty sure it's lemon zest -- just cut up a different way.
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re: Astur
I think it's zest as done on a citrus zester, not on a grater or microplane. So you'd get long very thin strips of zest. I don't know how that would work in a cookie; I'd prefer grated or micorplaned zest.
The photo is missing the business end of the tool, which has small sharp holes for zesting shreds.
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