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Foie Gras

ChemCook Dec 5, 2011 01:31 PM

Where can I buy Foie Gras in Mpls/St Paul?

  1. b
    BigE Dec 7, 2011 08:11 AM

    I know they have it at Kowalski's in White Bear Lake. Can't speak to the rest of the locations, however.

    1. Foureyes137 Dec 6, 2011 10:21 AM

      Surdyk's had Au Bon Canard's yesterday...

      1. f
        foreverhungry Dec 6, 2011 06:29 AM

        Surdyk's had it a couple weeks ago.

        1. mitch cumstein Dec 5, 2011 11:09 PM

          I think coastal has had at times small cryovac'ed lobes from d'artagnan. Clancey's, when they have it has whole livers from au bon canard, which are fantastic. I would say if you can find a local source for that, get it. You pay for what you get, around $80 a pound last time I asked them. Otherwise, go online and have it shipped to you.

          1. k
            keithinmpls Dec 5, 2011 05:17 PM

            Also try Clancey's. I know I've seen it there.

            1. c
              ChemCook Dec 5, 2011 02:46 PM

              Thanks so much! I will give them a call and see if it is available.

              1. d
                dampnapkin Dec 5, 2011 02:38 PM

                You should definitely call these places ahead of time since it's likely not always in stock but the St. Paul Coastal Seafood and Surdyk's have both sold foie gras if memory serves me right.

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