It is fairly disgusting. Really makes you want to use only raw ingredients from now on.
Phenomenal quote from the article:“If food is adulterated in an unacceptable way, reconditioning won’t fix it,” he said. “You can’t cook the poop out of it.”
It made me think of that farm dinner that was raided, and all the delicious food was thrown into a bin and spoiled with bleach so even the pigs couldn't eat it. How is 'fixing' spoiled food ok, when they spoil good food deliberately.
Well, this is a timely thread. I just opened up a strawberry Chobani yogurt for breakfast. The fruit part had a definite mold taste. Yuck!
Makes you rethink chocolate ice cream.
Most Recommended Discussions on Food Media & News
Mar 10, 2014
They're telling me what to like...
about 4 hours ago
Antibiotics Fed to Livestock...
about 5 hours ago
Food safety rules a mistake...
38 minutes ago
How Europeans think Americans...
Mar 06, 2014
Food tv show called the kitchen...
about 7 hours ago
40 Impressive Birthday Cake Recipes
See All 41 Recipes »
About/Contact CHOW |
Posting Guidelines |
CBS Entertainment | About CBS Interactive | Jobs | Advertise