how can i make this exact bun ? - moved from Ontario (including Toronto) board
Has anyone had these buns from commisso bakery on kincort drive in toronto ? I absolutely love them and want the recipe. The right texture, fluffy-ness! And how do they get those grooves on the top of the bun ? see (attached photo)
if anyone has this recipe, or knows how to make this, can you pass it along.
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The folks over at www.thefreshloaf.com are a wonderful and helpful bunch.
Lots of deep bread-baking knowledge over on that forum....just a thought.
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