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Nov 23, 2011 04:49 AM

peter lugers-great neck

I was thinking about going here for lunch with 3 other coworkers. Do you think I need to make reservations? Someone told me it is usually not too crowded at lunch time. Do they have valet or self parking in their lot at lunch?Thanks

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  1. 1. A reservation is not needed for lunch. Other then Fiday and Saturday night prime time, and a few days ahead is all you need, no reservations are ever needed. However, it takes two minutes so make one.

    2.They have a valet for your car

    3. Unlike Brooklyn they do lobster. Usually it is a 3lb one they broil, perfectly. Price is $40, order with your steak, not in place of steak.