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Ruth Lafler Nov 16, 2011 09:23 PM

truffles or crab in East Bay this weekend?

A friend is taking me to dinner in the greater Oakland/Berkeley/Alameda area on Saturday. Is there any place in particular that is featuring either crab or truffles? I don't want a whole elaborate menu, just one good dish (of either). I'd go for Chinese crab, but we did that last year and I don't think he really cared for it.

  1. d
    Dawgmommy Nov 18, 2011 10:45 AM

    I got a Market Hall e-mail and black burgandian truffle is $40 an oz. Have you consider just getting a small one and making your own pasta dish with lots of good butter, parm and the truffles... I've gotten ones that are @ an oz and made 4-5 meals (there are 2 of us) with them over the course of a week.

    2 Replies
    1. re: Dawgmommy
      Robert Lauriston Nov 18, 2011 10:57 AM

      That's a good price, though black truffle is a completely different thing. Personally I find raw black truffles kind of unpleasant, and if you're going to cook them, preserved are as good as fresh.

      White truffles, on the other hand, have to be raw and if they're not very fresh they're no good at all.

      1. re: Robert Lauriston
        d
        Dawgmommy Nov 20, 2011 02:34 PM

        Same notice from Market Hall said that white ones are @$350 an oz, a "bit" more than I want to spend. When I use the black ones, I typically add them in during the last "couple of minutes" to pasta, polenta, eggs, etc., so they're not really cooked, cooked.

    2. m
      ML8000 Nov 17, 2011 12:47 PM

      Chez Panisse has dungeness on the menu for tonight. BTW, one of my best truffle experiences was at CP downstairs. I didn't want what was on the set menu so I asked for a sub, they brought out a dish of simple hand rolled pasta, butter and black truffles. Don't see truffles on the menu worth checking on.

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      Chez Panisse
      1517 Shattuck Avenue, Berkeley, CA 94709

      1. Robert Lauriston Nov 17, 2011 08:32 AM

        It's two or three chefs ago, but Absinthe used to do a wonderful cold cracked Dungeness with warm white truffle butter. I'd like to find that again. There were no truffle shavings, so it was probably 2,4-dithiapentane, but whatever.

        1 Reply
        1. re: Robert Lauriston
          Ruth Lafler Nov 17, 2011 09:54 AM

          Good for you, Robert! I don't care if it's artificial truffle flavor if it tastes good!

        2. nicedragonboy Nov 17, 2011 12:15 AM

          Isn't Oliveto doing the truffle dinners this weekend?

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          Oliveto Cafe
          5655 College Ave., Oakland, CA 94618

          8 Replies
          1. re: nicedragonboy
            m
            Michael Rodriguez Nov 17, 2011 05:48 AM

            Yes.

            1. re: nicedragonboy
              Ruth Lafler Nov 17, 2011 07:41 AM

              Yeah, but: "I don't want a whole elaborate menu, just one good dish (of either)."

              1. re: Ruth Lafler
                Melanie Wong Nov 17, 2011 07:51 AM

                It is ala carte. You can order just one dish.

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                Oliveto Restaurant
                5655 College Ave, Oakland, CA 94618

                1. re: Melanie Wong
                  Robert Lauriston Nov 17, 2011 08:28 AM

                  Not only is it a la carte, the white truffle shaving is optional. We went to one of Oliveto's truffle dinners in 2009 ended up not ordering any truffles.

                  http://oliveto.com/dinnermenu.pdf (changes daily

                  )

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                  Oliveto Cafe
                  5655 College Ave., Oakland, CA 94618

                  1. re: Robert Lauriston
                    Ruth Lafler Nov 17, 2011 09:58 AM

                    That does look delicious. I haven't been to Oliveto in years. What are the portion sizes like on the pastas? That is, can two people share a starter and a couple of pastas and have a reasonable meal?

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                    Oliveto Cafe
                    5655 College Ave., Oakland, CA 94618

                    1. re: Ruth Lafler
                      r
                      rubadubgdub Nov 17, 2011 11:21 AM

                      I haven't been recently either, but I recall going to a past truffle dinner and getting the plain pasta with butter and truffle (shaved until you say stop). For some reason my brain could not do math while the snowflakes fell. That pasta was $75! It was mortifying but really good. Under Canales, pastas were on the small side. In other words, a starter and pasta might leave you a tad hungry.

                      1. re: rubadubgdub
                        Ruth Lafler Nov 17, 2011 02:11 PM

                        Yeah, this is not the kind of dinner invitation where I can rack up a $75 tab for a plate of pasta. I think maybe the truffle idea was a bit of an over-reach!

                      2. re: Ruth Lafler
                        Robert Lauriston Nov 17, 2011 12:10 PM

                        Two people sharing one starter and a couple of pastas sounds like lunch or a before-dinner snack to me, but a few weeks ago two of us (both hungry gluttons) shared five pastas, two salads, and two desserts. One less pasta would still have been a pigout.

                        http://chowhound.chow.com/topics/7539...

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