Side dishes that go with texas chili on shabbos lunch?
Does anyone have suggestions as to what to serve with texas chili (made in slow cooker) for shabbos lunch? Would appreciate any suggestions. Thanks.
Romaine Salad with avocado and tomatoes if you can get these where you live without breaking the bank. You could also do guacamole or even (perish the thought) buy kosher guacamole, not as good as the "real thing," but avocados are pricey right now. Also for dessert a pareve chocolate cake or cookies. We also like to do corn something or other, muffins, corn bread, chips. If you want romaine without the avocado and tomatoes there are a number of vegan Ceaser style salad recipes around that would also work well.
I love to make a cabbage/cilantro/lime juice/salt/oil slaw to go with that kind of food. It's best served immediately, rather than marinated a little.
1) Set the oven for 375
2) Grease a casserole dish and add the following:
2 cans corn
2 cans CREAMED corn (It's pareve, doesn't contain actual cream)
4 tsp sugar
sprinkle of salt
3) Mix everything right there in the dish
4) Bake 30-40 mins, until a knife or toothpick