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Nov 10, 2011 09:35 AM

What's Your Favorite Fall Dish?

It's that time of year again, temperatures are lowering, menus are changing- What is your current favorite fall dish and where?

Has anyone recently had venison anywhere?
I love it but am not not much of a cook. I used to love Wallse's venison goulash bu last time I had it I was underwhelmed. It would be great to hear if anyone has had particulary good venison dish lately.

344 W. 11th St., New York, NY 10014

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  1. Cassoulet at Cercle Rouge or La Sirene.

    Cercle Rouge
    241 W. Broadway, New York, NY 10013

    La Sirene
    558 Broome Street, New York, NY 10013

    1. I had a great venison dish for dinner at Momofuku Ko about 10 days ago: "Venison loin with wild huckleberries, celery root purée with espresso chestnut chips and brussel sprouts shaved with mustard oil"--(courtesy of a Yelp review description). It was delicious (and I'm not even a fan of venison).

      Momofuku Ko
      163 1st Ave, New York, NY 10003

      1. mashed turnips with crispy shallots from Whole Foods

        Whole Foods
        95 E Houston St, New York, NY 10002

        1. Pumpkin ravioli with brown butter and sage