/

Manhattan

Tips for Dining, Eating, and Food Shopping in Manhattan

What's Your Favorite Fall Dish?

It's that time of year again, temperatures are lowering, menus are changing- What is your current favorite fall dish and where?

Has anyone recently had venison anywhere?
I love it but am not not much of a cook. I used to love Wallse's venison goulash bu last time I had it I was underwhelmed. It would be great to hear if anyone has had particulary good venison dish lately.

-----
Wallse
344 W. 11th St., New York, NY 10014

|

By MsAlyp on Nov 10, 2011 09:35 AM

4 Replies

  1. Cassoulet at Cercle Rouge or La Sirene.

    -----
    Cercle Rouge
    241 W. Broadway, New York, NY 10013

    La Sirene
    558 Broome Street, New York, NY 10013

    Permalink |

    By Riverman500 on Nov 10, 2011 02:08 PM

    1. I had a great venison dish for dinner at Momofuku Ko about 10 days ago: "Venison loin with wild huckleberries, celery root purée with espresso chestnut chips and brussel sprouts shaved with mustard oil"--(courtesy of a Yelp review description). It was delicious (and I'm not even a fan of venison).

      -----
      Momofuku Ko
      163 1st Ave, New York, NY 10003

      Permalink |

      By ellenost on Nov 10, 2011 02:18 PM

      1. mashed turnips with crispy shallots from Whole Foods

        -----
        Whole Foods
        95 E Houston St, New York, NY 10002

        Permalink |

        By pbjluver on Nov 10, 2011 03:24 PM

        1. Pumpkin ravioli with brown butter and sage

          Permalink |

          By princeofpork on Nov 10, 2011 05:50 PM
          « Back to the Manhattan Board
          Back to the Top |