ISO Anson Mills hominy grits in South Bay or Peninsula?

[sairuh]

Would anyone know where I could obtain hominy grits (not polenta) made by Anson Mills on the Peninsula or South Bay?

The problem with ordering them online is that they require a minimum of 4 12-ounce bags per order, which is too much for my needs.

Thanks in advance!

http://www.ansonmills.com/products-pa...

[mikeh]

How much do you need? If just a bag or so, I live in Charlotte but might be coming out to the Bay Area in a couple of weeks. I can poke around when I'm out shopping to see if places carry Anson Mills around here. I know almost everywhere carries fresh stone-ground hominy grits, but it's available in such abundance that I've stopped paying attention to the brand.

[sairuh]

Thanks for the offer, mikeh! However, today a friend of mine was able to share the costs and goods with me on a mail order.

[RWCFoodie]

If you haven't yet, try the Anson Mills shrimp and grits recipe...

[sairuh]

Mmm, that looks yummy, RWCFoodie.

http://www.ansonmills.com/recipes-cor...

[RWCFoodie]

Yes, it is very yummy. Recipe I think makes 4 servings but DH and I ate the whole thing...

By the way, one thing I really love about Anson Mills grits is that when you open the bag, they smell like corn!

[sairuh]

Since I cannot easily obtain these grits close by, I'm trying to gather some friends together for a group mail order, as a workaround.

[Monch]

I'm not from your area, but have experience with them.

Unless things have changed, they grind to order.

I do not think you'll find them in brick and mortar outlets.

[wolfe]

We actually have had Anson Mills sightings at 2 local markets, Boulettes Larder and Rainbow, in recent years but not as far south as sairuh wants.

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Boulettes Larder
Ferry Slip, San Francisco, CA 94111

[RWCFoodie]

Yes, I've gotten it at Rainbow.

[wolfe]

Why not ask them?
[phone]