Psst... We're working on the next generation of Chowhound! View >
HOME > Chowhound > Greater Boston Area >
Nov 5, 2011 08:39 PM

Double Smoked Bacon source?

Just ran across a recipe for Bacon Marmalade, which calls for DoubleSmoked Bacon. Can anyone direct me to a local market that carries it?

Thanks in advance

  1. Click to Upload a photo (10 MB limit)
  1. I'm not sure if it is officially double-smoked, but the house made bacon at Savenor's is *extremely* smoky. You might give them a call and see if it is in fact double smoked, but even if not my guess is it would be a good substitute.

    1. Karl's Sausage Kitchen has triple smoked... I can't remember if they have double smoked. But I am sure the triple smoked would work.

      Karl's Sausage Kitchen
      142 Broadway, Saugus, MA 01906

      1 Reply
      1. re: Chris VR

        They don't have double smoked - just the normal and triple smoked (love that stuff).

        OP: If you're doing the bourbon & bacon marmalade recipe that floats around the 'net, I think you'd be fine w/ Karl's triple smoked (perhaps cut w/ some normal bacon)

      2. You can get Schaller and Weber double smoked bacon at Roche Brothers. It's in the cheese counter. I think I've also seen it at Russo's as well.

        1. Any Deli or grocery store that carries German, Polish or Hungarian foods should have double smoked bacon. It's quite common with Hungarian bacon to be double smoked...and quite good!

          1 Reply
          1. re: cajundave

            Yes, have bought it at Baltic European Deli near Andrews Square.

          2. Thanks! You guys are awesome!