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Oct 31, 2011 03:39 PM

Restaurant Week in Boise

Restaurant week starts Thursday, November 3 in Boise. See the complete list of those participating and links to their special menus at

Lock, Stock and Barrel looks great with many options for a three course dinner. The new Brickyard looks excellent as well. Solid has a Ribeye, and Piper Pub has a wonderful sounding Sole or Pork Chop option. Many more...check it out.

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