What does everyone think?
Not a big fan of Sifton, I thought he was glib and tying too hard to be hipster. Totally paled in comparison to Bruni. Though I liked his last review today of Per Se. Maybe his best.
Beginning the first paragraph with "SO this is the best restaurant in New York City..."Really depressing.
Gluten-Free Is the New Normal
Sam Sifton's NYT Book Review 6/5/11 "Summer Reading" article on best cookbooks...
Sifton's 50 Best In New York (?!)
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