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Oct 5, 2011 02:29 PM


I made Michael Chiarello's Italian Meatloaf a few days ago and, though I had it for dinner, won't make it again. I don't want to make sandwiches with it because I don't like it that well, but I don't want to throw it out, either. Any ideas??? Thanx for any help.

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  1. Not knowing the ingredients in the recipe, could you break it into small pieces and toss with pasta? Or make baked ziti with it.

    1. Check out this thread...and try some of the more adventurous sandwiches, if you want

      1. Hash it in a skillet and put an egg on it?

        1. The answer use to be a big dog, but now that we own chihuahuas we have to eat it ourselves. ;-)