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leahinsc Sep 26, 2011 06:08 PM

Canyon Kitchen

http://www.lonesomevalley.com/info.ph... I've been hearing great things about this restaurant in Sapphire/Cashiers . Chef is John Fleer formerly of Blackberry Farm in TN
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›3 Replies . Latest Sep 28, 2011 by Leepa
  1. danna Sep 28, 2011 08:51 AM

    Any idea about price? The online menus look great, but the studied absence of any price info worries me a bit.
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    1. re: danna
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       Leepa Sep 28, 2011 05:09 PM

      It looks to me like it's table d'hôte. Why don't you give them a call and find out for sure.
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       burgeoningfoodie Sep 28, 2011 07:08 AM

      We just had Chef Fleer up in Raleigh/Durham for a Stir the Pot event for Southern Foodways Alliance. He made a great Brunswick Stew with Rabbit. I'd give it a try if that is what you are asking the board.
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