Favorite pork chop in Seattle?
I rarely order pork chops because I find that they're either hit or miss, and usually the latter, rather than the former. A good pork chop should be flavorful, reasonably fatty on the edges, juicy as hell, and in a perfect world, layered enough in flavor so that you don't get totally palate-fatigued 1/3 of the way through it. So if I were to jump back into the pork chop game, where would you suggest going for a no-fail PC?
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You maybe wouldn't expect it, but when it's on the menu at Oddfellows, it's great (10th/Pine).
Nearly everything I've had at Local 360 has been disappointing, except for the pork chop. I loved it. I really want to like this place since it's close to me, but every meal has been a let down. Especially the breakfast/brunch items. Yes, I realize I am in the minority here. I've tried it 4 times now.