Drinks for a Pregnant Lady
I really REALLY miss my glass of wine a night. Don't get me wrong, i am very excited about babies....but I really miss my glass of wine. I'd appreciate any ideas you may have for pregnant lady "mocktails" I can sip on in the evenings. Especially anything with lemon....for some reason I enjoy anything sour right now.
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I've recently had Knudsen's Just Tart Cherry juice, which is unsweetened sour cherry (no white grape or anything). It's not astringent like unsweetened cranberry, just pleasantly tart. It's very nice mixed with sparkling water, and I bet it'd be great mixed into lemonade, sparkling or non.
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Take a can of frozen lemonade concentrate, mix with one can of water and freeze in ice cube trays. Pour seltzer water over a few cubes of the frozen lenonade. Or, put some of the frozen lemonade in a blender with some skim milk, it sounds weird, but is sort of like a lemon sorbet slushy.
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Thank you all so much for these suggestions! They all sound delicious! And HillJ, thanks for that article. I plan on making that cherry drink tomorrow! Will let you know how it is:)
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Just a note: avoid anything with tonic because of the quinine in it.
You can make a really unusual limeade or lemonade if you have a food processor. Using one lemon or two limes (or any combination of the two), cut it into pieces and throw it into the food processor with a spoon or two of sugar. Process. Once it's all cut up, add some water and process like crazy until it's almost fully pulverized. Taste it and adjust for sweetness, then strain. Use that liquid as the base of an awesome lemonade or limeade, topping off with water or club soda.
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I recently made my own "Ginger Beer" for a large party. Instead of fermenting it, I used a soda syphon to carbonate it. It was great. If you get into soda syphon stuff there are lots of things you can experiment with too.
Ginger Beer
-ginger juice (2oz) - I juice my own but I know they do sell it in some supermarkets
-lemon juice (4oz)
-simple syrup (6oz)
-water (20oz)Mix - put in soda syphon (mine holds 32 oz - perfect fit) - charge with CO2 - done
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Maybe you would enjoy a mojito without the alcohol. When I make mine at home, I tend to use far less sugar syrup and more of the mint and lime. I also like them with muddled berries to add the sweetness and lots and lots of lime! I also like diet sprite (my own dietary restriction - low sugar) with lots and lots of fresh lemon and lime wedges. I buy bags of lemons and limes at costco and use them in everything.
If you're looking for something a bit more exotic, you could use tamarind paste. Make a syrup by mixing boiling water and paste and then straining to remove seeds. Mix with club soda or a flavored sparking water. I happen to love the taste of tamarind but not everyone does. Also, if you look up Jamaica + aqua fresca you will find many recipes for a drink made with hibiscus flowers that is quite tart and a lovely color. You can adjust the strength, sweetness, or additions to taste. If you wanted it to be more cocktail like, mix with tonic or club soda and add in fresh herbs.
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http://www.nytimes.com/2008/08/20/din...
I've kept this article for NYTimes about mocktails. So many good ones.
And, congrats!›3 Replies-
re: HillJ
I like alcohol just fine, but boy those mocktails sound refreshing & tasty, thank you!
An internet aquaintance has recently begun a small business selling bitters, he says they're great with just soda, but bitters *do* contain alcohol, so "Pregnant Ladies" should beware.
I see that the OP makes her own gingerale -- that sounds good too!
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I've never been much of a drinker, and now take meds that preclude alcohol consumption. I used to enjoy an occasional gin and tonic but find that tonic water with a wedge of lime is a perfectly acceptable alternative. You might enjoy plain carbonated bitter lemon mixer, and/or ginger ale. Instead of wine, cranberry juice, especially if you mix unsweetened (Trader Joe's has it) with sweetened.
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