Doylestown - Rehearsal Dinner
What restaurants in Doylestown have private party facilities for a sit-down rehearsal dinner for up to 50?
Freight House in Doylestown definitely has space (think steak house...)
Slate Bleu probably could accomodate (French Cuisine in the Agriculture Center in the middle of town.
Knights House probably can (small plates/new american with a bit of an asian flair)
Bobby Simon's probably could.
Baci in Buckingham can accomadate .. northern italian cuisine.
Gardenville Inn just outside of Doylestown could accomodate.
Further afield you have other choices in Buckingham, north on 611 in Pipersville, New Hope, and along the river.
Going West you could find places in Montgomeryville (Joseph Ambler Inn)
What type of food/atmosphere are you looking for, and how close to Doylestown does it need to be.
We would prefer to stay in town. We'll have many OOT guests who will be invited for cocktails later. I'm familiar with Slate Bleu and Knight House. Not a fan of Freight House (much money for mediocre food/service). Is anyone familiar with Paganini's for a private party? How about Villa Barolo? I know it's out of town, but it's near the hotel.
I know both Paganini whose food I REALLY do not like and Villa Barolo Villa Barolo in Warrington is definitlely an option. I like their fish, I am not a fan of their pasta dishes. They definitely have the capacity in addition to little things like valet parking.
If you bought out the whole restaurant you could do Honey which is my mind the best restaurant in Doylestown.
Other option might be to do catering at the James Michner Museum. They have a catering company they work with thats pretty good. Same holds for the Mercer Museum and Fonthill.
Certainly agree that Paganini is awful and FreightHouse is overpriced and mediocre. Chambers could handle 50 (talk to Matt) , I guess Bobby Simone's can handle 50 with the new upstairs and is consistently good. One other thought might be Il Melagrano on the north end of town, very nice.
Have been to Villa Barolo and enjoyed our meal. They do have private rooms available. In addition to the great suggestions above, I would also recommend M.O.M.'s - Maxwell's on Main. The owners are really nice guys and if you went in to personally meet with them, I am sure they could come up with a special menu/price for your rehearsal dinner.
Vine and Fig Tree, across from the County Theater, serves excellent bistro-style cooking. The owner/chef, Drew, comes from the area, is very friendly and can probably accommodate 50, particularly if the dinner is during Summer/early Fall, as he can seat about 20 outdoors.