Appetizers for someone that is handicapped and can't cook!
II am going to a gathering that has been going on for 35 years and have to bring a appetizer that will ultimately be made into a recipe book for all of us. But , I am not able to cook because I am handicapped. I was thinking about shrimp with a good sauce, etc. something totally easy that I can work my way through. Any other ideas? I can get help from my son but still need something that I actually do myself. By the way, I used to be a good cook, sad I can't anymore. So what would you all suggest? Love this site!
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Devein shrimp and put a sliver of jalapeno in it. Wrap the shrimp in bacon and secure w/ a toothpick. Put on baking sheets and top w/ brown sugar. This can all be done while seated. Bake at 425 for about 12-15 minutes. You get a great bite of salty, sweet, spicy w/ contrasting crisp bacon and soft shrimp texture.
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Salmon is always popular and easy to deal with: perhaps you could take a side of cold poached salmon with a good mayonnaise and some artisan bread? or could you crumple some smoked salmon slices onto bread or toast slices with a little horseradish? Or, depending on your particular dexterity or strength issues, you could perhaps make a pate which could equally well be used as a dip - one of our favourites is cream cheese whipped with sardines, lemon juice and mustard, which could be served with breadsticks. I love this site too!
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You're probably on the right track with shrimp...it seems like it is always the first thing eaten at any party. Lately we've been very fond of a sort of "Mexican Shrimp Cocktail" which is essentially a good-quality mild salsa with lots of chilled shrimp (shelled, de-veined, and tail-less, of course) stirred in. Serve it with a bowl of corn chips. You can go fancy and chop some cilantro on top, or serve it with lime wedges.
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Not sure how confined you are, so this may be too basic, but a very easy fun appetizer is a block of cream cheese, covered with a jar of pepper jelly. Serve with crackers. If you can cook a sauce maybe you could also toast some nuts and chop for a garnish for the cheese. Spiced with cayenne or other favorites...
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