HOME > Chowhound > San Francisco Bay Area >

Discussion

Wine is Fine, but Where's the Good Food (Napa)?!

  • 7
  • Share

Has anyone been to and would recommend any of these restraurants or others in the Napa area (mostly Yountville)? Anything off the beaten path/ethnic?? Thanks, LM

Bottega (the frontrunner)
Redd (a close second - menu looks amazing)
Ad Hoc (maybe better for lunch than dinner?)
Bistro Jeanty (very french which is great, but anything special?)

-----
Ad Hoc
6476 Washington St., Yountville, CA 94599

Bistro Jeanty
6510 Washington Street, Yountville, CA 94599

Bottega
6525 Washington Street Suite A9, Yountville, CA 94599

  1. Click to Upload a photo (10 MB limit)
Delete
Posting Guidelines | FAQs | Feedback
Cancel
  1. LM, you might notice that there is a blue link for each of the restaurants you mentioned (and I'll link up to Redd for you). Those places are highly frequented and have been reported on many times over the years. You can find those discussions and reviews, advice on what dishes to order, and other tips by clicking on the links to give you a better sense of each place as a start.

    -----
    Redd
    6480 Washington St, Yountville, CA 94599

    1. If you do a search on this board you will find many many references to the four you have mentioned plus many more. You might want to be more specifii about your spending limits, when you will be visiting and what kind of food you are looking for.

      1. As others have mentioned, those you cited are heavily referenced on these boards and a little searching will produce a plethora of reviews for you to read.

        As for ethnic, I can offer the following:
        Zuzu - great tapas
        Bistro Sabor - understated and great quality Latin American food
        Neela's - expensive and just mediocre Indian food
        Taste of Himalayas - newly opened and a bit more upscale than those by the same name in neighboring cities
        Pica Pica - Venezualan available in the Oxbow market
        C Casa - also in Oxbow, an exciting taqueria unlike every other standard taqueria in the area
        Small World - hole-in-the-wall Mediterranean, only open for lunch; inexpensive and quite good
        Mini Mango - elegant Thai bistro in downtown
        Bui Bistro - French Vietnamese (haven't been)
        Morimoto - Japanese fusion (expensive, but good)
        Eiko's - Japanese fusion (mediocre)
        Juju's Mediterranean - A little better than Small World, but harder to get to, off Trancas

        -----
        Small World Restaurant
        1385 Napa Town Ctr, Napa, CA

        Bistro Sabor
        1126 1st St, Napa, CA 94559

        C Casa
        644 1st St, Napa, CA 94559

        Morimoto
        610 Main Street, Napa, CA

        1. Lots of good spots on Carrie's list,

          NAPA/SONOMA, etc. suggestions? (particularly off the beaten path)
          http://chowhound.chow.com/topics/698780

          Search results for Napa off the beaten path:
          http://www.chow.com/search?search_boa...

          1. I would go to any of these over the three:
            Cook
            Press (St. Helena)
            Redd
            Auberge du Solieil (Rutherford, but one of the best views anywhere, and great food)
            Wappo Bar (Calistoga, but a great little patio)

            1 Reply
            1. re: demitasse04

              Wappo used to be a favorite of mine, but alas is closed . . .
              Redd is excellent:-)

            2. Bottega does an amazing job on food, service, and plain old consistency when you consider that they handle literally thousands of tourists who have never heard of the French Laundry but could recognize Michael Chiarello from three blocks away. It's also one of the least expensive places to eat in Yountville.

              We adored Jeanty's roasted marrow bones, but everything else was a level below. And the food is really, really heavy when temps soar into the 90's.

              Can't personally speak to ethnic since we have so many amazing places locally, it's never high on my list when we travel around.

              I will say that the best meal on our May 2012 trip was at Brix, where Chris Jones moved from Sonoma's Girl & The Fig and Estate restaurants. The clam-prosciutto croquettes were hands-down the finest seafood fritters we've had in four decades of dining out, starting with La Bourgogne/SF in the '70's up through Cyrus, La Folie, La Toque, Boulevard, and Fifth Floor over the past year.

              La Toque is infuriatingly erratic. When they are "on", it is one of the finest restaurants we have ever been to. When they are "off", it's insultingly overpriced, oversalted, and underserved.

              I second Auberge, but it's their patio that makes them perfect. There's only four tables available, and the view is spectacular. The food's great, the service superb -- but when you add that panoramic view across the entire Valley on a beautiful day, it's one of those rare moments when you know that life just doesn't get any better than this.