I'm thinking that I'd want to do it in the blender or cuisinart and puree the corn a bit. I could probably make up something but I figured someone must have a good recipe. Savory or sweet.
http://www.mexicoinmykitchen.com/2010...Aimee, this recipe came to mind immediately. Blender and all. I spoon fresh apricot jam on it.
That's really interesting. I was thinking more of griddle cakes or pancakes but I might give this a try.
Similar result in half the time!
Try this one from CHOW - it's pretty tastyhttp://www.chow.com/recipes/10057-sim...
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