I'm doing a project about restaurants that use locally grown food for their meals. It's about OC cities only. Any help would be appreciated! I can't find much info on the internet.
Il Garage in Stanton uses produce from its garden and also from the Fullerton Arboretum. Monkey Business Cafe in Fullerton also uses produce from the Fullerton Arboretum and herbs from its own raised beds and pots.
Thank you so much! That helps a ton!
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