Bonefish grill Ahi tuna Tokyo style sauce recipe?
I had this ahi tuna "Tokyo style" at the Bonefish Grill and LOVED the whitish-yellow sauce served over the tuna. (This is different from their 3 signature sauces.) I asked the waitress what kind of sauce it was--egg yoked-based or something else--and she couldn't tell me.
Does anyone know what kind of basic sauce it is?