Has anyone seen this being sold anywhere around the Toronto area (up to Newmarket, out to Whitby)? Thanks!
I found a recipe: http://www.gourmet.com/recipes/diaryo...
I think I'm going to try it. I'd still like to buy it if anyone spots it somewhere.
Sorry, I don't have an answer for you as I live in NY, but I do have a guestion. Someone gave me some tomato powder. What do you use it for? Thanks!
It is freeze dried tomato juice. Used extensively in prepared foods, such as V-8, salad dressings, BBQ sauces, dried soups etc.You could use it in tomato based sauces. I wonder what CQ has in mind?
I want to use it as a seasoning, perhaps part of dry rub mixtures for ribs and other meats.
Can you tell me the brand name on your tomato powder?
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