Looking of Jamaican Jerk Pork
Hi I actually live between New Jersey and Pennsylvania, and Philadelphia is very close to me. I am looking for a Jamaican restaurant which serves nice Jerk Pork (not Jerk Chicken). Do you know any Jamaican restaurant in Philly or in West New Jersey area which serves Jerk Pork? Jerk Pork is very popular when I lived in the South, but it does not seem very popular here in the Northeast. Thanks.
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Scotch Bonnets in Medford NJ does jerk pork, but only on Fri and Sat. Nice little place, friendly and clean.
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re: johnpm
Just go back from Scotch Bonnets a few hours ago -- a very nice restaurant. It is not a elite upscale restaurant by typical Western restaurant standard, but it is very neat and friend, and it is certainly upscale compared to the typical Jamaican restaurants I had been to.
Needless to say, I order the jerk pork plate. It is very nicely done. Very tender yet juicy and very very very spicy. Man, I literally (really) start seeing starts at the end of the meal. This is how I remember it when I had my jerk pork down in Georgia. The price was ever slightly more expensive than typical Jamaican restaurants, but very reasonable when compared to a typical Italian/American restaurant.
$15 for the Jerk Pork entree. $3.5 for a fruit punch.
Unfortunately, the restaurants are filled with an attractive owner and a few attractive waitresses. I can barely concentrate on my foods, so this is the very unfortunate part. :P
Thanks for the suggestion.
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re: Chemicalkinetics
I often do my gift and holiday shopping at some of the shops there like 43 S Main and Creative Genius. Over the years I've seen so many of the stores close and at this point that leaves Braddock's as the only restaurant left on Main Street. I had lunch at Scotch Bonnets just in December as a matter of fact, and really enjoyed it.
It's starting to become a ghost town!
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re: jzerocsk
Sorry to hear this. I am not a native to the area. As you may remember, I live almost a hour up north.
Hopefully, this is just the effect of the general economy and that the town will thrive after the economy picks up. The little time I spend in Medford, I feel it is a very nice and semi-upscale town, so I doubt it will get worse.
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Even though it is not on her menu, if you call Nicola Shirley, owner of the Jamaican Jerk Hut, 1436 South St., she might be able to make it for you. Its worth a try.
CP›2 Replies

