I'm looking for curing salts, prague powder, instacure etc. Generally any supplies for curing meat locally, it's hard for me to prepare foods impulsively when I have to order online. Anyone got any leads?
I don't know of anywhere but I bet a restaurant supply place would have them now that so many restaurants in NOLA are during their own cured meats. You can always try asking someone at one of the restaurants doing it, like A Mano or Butcher/Cochon.
